Cost Controller

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Job Description
Summary
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Join a renowned hospitality group with strong operational excellence
Opportunity to drive cost efficiency and play a key role in F&B profitability

About Our Client

The employer is a well-established international organisation in the tourism industry. As part of its continued growth, the organisation is seeking a skilled Cost Controller to strengthen its finance function and contribute to the optimisation of F&B operations across the hotel.

Job Description

The Cost Controller will oversee the hotel's cost control function with a strong focus on accuracy, compliance, and operational efficiency.

Oversee the full cost control cycle, including receiving, storing, recording, and issuing food, beverage, supplies, and operating equipment.
Monitor inventory levels and ensure proper documentation of all stock movements.
Conduct cost evaluation and prepare monthly Food & Beverage (F&B) cost reports.
Work closely with Finance, Kitchen, and operational departments to manage stock levels, minimise wastage, and identify cost‑saving opportunities.
Ensure adherence to financial policies, internal controls, and standard operating procedures.
Supervise the receiving and stores teams, ensuring compliance and accuracy in all processes.
Enhance the month‑end process with precise cost data and clear variance reporting.
Participate in internal audits and contribute to continuous improvement of procedures

The Successful Applicant

The ideal candidate will have:

A diploma or bachelor's degree in Accountancy, Finance, or a related field.
CPA certification considered an advantage.
At least 4 years of experience in finance, including a minimum of 2 years in cost control.
Experience within a large organisation or hotel environment is preferred.
Strong expertise of inventory control, cost evaluation, and financial procedures.
Ability to work with cross‑functional teams.
High level of integrity, organisation, and accountability.

What's on Offer

This role presents an excellent opportunity to join a reputable organisation within the hospitality sector. The successful candidate will benefit from: